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Wine and Indigenous Varieties: Saperavi Tour

„Nothing more excellent or valuable than wine has even been granted by the gods to man“ - The Greek philosopher Plato said, what can be better than that? - wine made out of indigenous Georgian grape Saperavi.

Saperavi is an extractive wine with a characteristic bouquet, a harmonious taste and pleasant astringency. It has aromas and flavors of dark berries, licorice, grilled meat, tobacco, chocolate, and spices. 

Saperavi Wine route runs along two main wine regions Kartli and Kakheti. Stretching across the middle of Georgia, between the northern and southern borders. Kartli and Kakheti have their separate history, distinct terroir and unique wines.

Saperavi wine route is designed for true wine lovers. In this wine route countries oldest and finest wineries will host you with more than 5000 different wines.

Fabulous castles and cellars, wonderful gardens, wine museums and breathtaking views of Alazani fields and Caucasus mountains with a wide variety of vines will guide you to the most special Georgian Experiences.

*Saperavi is the most widespread red grape variety, which can be found everywhere in Georgia. Saperavi is the Georgian word for “dye.” Saperavi grape is one of the few teinturier grape varieties in the world—a grape with red flesh as well as red skin. This is surprisingly rare for a wine grape, as most have clear juice and the wine’s color is derived from the skins. In addition to providing a color boost, the pulp of these grapes contains the pigment anthocyanin, a powerful antioxidant. 

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Wine and Indigenous Varieties: Saperavi Tour