Խաղողի տեսակներ Հունաստան
Roditis - Ροδίτης
1/16Համ:
Medium intensity of aromas
Արոմա:
Apple, pear, pineapple
Գինու տեսակ:
Dry
Գույն:
Pale & medium lemon
Moschomavro-Μοσχόμαυρο
2/16Համ:
Medium & high tannins, tertiary aromas
Արոմա:
Spices, blackcurrant, raspberry, red plum
Գինու տեսակ:
Dry
Գույն:
Medium purple
Malagousia-Μαλαγουζιά
3/16Համ:
Medium acidity
Արոմա:
Peaches, green bell pepper, basil, and flowers
Գինու տեսակ:
Dry and dessert
Գույն:
Pale lemon green
Limnio-Λημνιό
4/16Համ:
Medium & high tannins, tertiary aromas
Արոմա:
Fresh, aromatic herbs and elegant, red berry fruits
Գինու տեսակ:
Dry juicy reds
Գույն:
Medium purple
Athiri-Αθήρι
5/16Համ:
Medium intensity of aromas
Արոմա:
Green (apple, pear) & citrus fruits (lemon)
Գինու տեսակ:
Dry
Գույն:
Pale & medium lemon
Mavroudi-Μαυρούδι
6/16Համ:
Medium & high tannins, tertiary aromas
Արոմա:
Spices, redcurrant, raspberry, red plum
Գինու տեսակ:
Dry
Գույն:
Medium purple
Moschato Alexandrias-Moσχάτο Αλεξανδρείας
7/16Համ:
Medium acidity
Արոմա:
Blossom, roses
Գինու տեսակ:
Dry, sparkling and dessert wines
Գույն:
Pale lemon or gold
Pamidi-Παμίδι
8/16Համ:
Medium+ acidity
Արոմա:
Fresh red berry fruits, cranberry, and red cherry
Գինու տեսակ:
Dry rose with secondary aromas
Գույն:
Pink orange
Negoska-Νεγκόσκα
9/16Համ:
Medium & high tannins, tertiary aromas
Արոմա:
Olive, raspberry, plum sauce, spices like black/white pepper, dried fruits
Գինու տեսակ:
Dry
Գույն:
Deep – medium ruby
Xinomavro-Ξινόμαυρο
10/16Համ:
Medium & high tannins, tertiary aromas
Արոմա:
Tomato, olive, raspberry, plum sauce, spices
Գինու տեսակ:
Dry, dessert, sparkling
Գույն:
Medium ruby
Assyrtiko-Ασύρτικο
11/16Համ:
Medium+ and high acidity
Արոմա:
Unripe citrus fruits, wet stone fruit, crispness and minerality
Գինու տեսակ:
Dry, sparkling and dessert
Գույն:
Pale & medium lemon
CHARDONNAY ( Greece)
12/16Համ:
medium+ and high acidity wines, secondary aromas like pastry and toasted bread
Արոմա:
stone fruits like peach and nectarine, crispness and minerality
Գինու տեսակ:
dry
Գույն:
pale lemon or gold
One of the world's most popular grapes, Chardonnay, is rich, creamy, and aged well. Keep spice and flavor intensity low while accentuating creamy, buttery flavors and textures.
SYRAH ( Greece)
13/16Համ:
high tannins, tertiary aromas
Արոմա:
ripe fruits, blueberry, black pepper, forest floor, leather, wet leaves
Գինու տեսակ:
dry
Գույն:
deep purple
A rich, robust, and sometimes meaty red wine that originated in the Rhône Valley of France but was planted with very good in Greece.
SAUVIGNON BLANC (Greece)
14/16Համ:
medium+ and high acidity
Արոմա:
tropical fruits like lychee, passion fruit, crispness and minerality
Գինու տեսակ:
dry
Գույն:
pale lemon green
CABERNET SAUVIGNON ( Greece)
15/16Համ:
high tannins, tertiary aromas
Արոմա:
ripe fruits, blueberry, coffee, leather, wet leaves
Գինու տեսակ:
dry
Գույն:
deep purple
Cabernet Sauvignon is loved for its high concentration and age-worthiness. In addition, it has a rich flavor and high tannin content, making it a perfect partner to rich grilled meats, peppery sauces, and dishes with high flavor.
MERLOT (Greece)
16/16Համ:
medium & high tannins, tertiary aromas
Արոմա:
ripe fruits, blueberry, black plum
Գինու տեսակ:
dry
Գույն:
medium purple
Merlot is more approachable than Cabernet Sauvignon with its soft texture, delicious plummy fruit flavor, and mellow tannins