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Meet the “Tsantali” family among the oldest wine families in Greece and the modern winery “Hilandar wines” housed in a traditional, stone - building with cellars located near the vineyard of Saint Savvas. Wines steeped in monastic tradition made with love and devotion by monks of Hilandar since 1198. The vineyards of “Metochi Mylopotamos” stretches among rocks, an endless river, an olive grove and a green forest, οn the east coast of Mount Athos, where the first sun’s rays are spread from the edge of the Aegean Sea. In the first Metochi (Farm) of the Monastery of Megisti Lavra, a vineyard with traditional wine production was planted in 973 AD. Monk Epifanios continued the production and was one of the most emblematic figures of Wine and Gastronomy.